Hogs On 66: Best Feed and Hangouts for Roadtrips on Route 66
| Author | : | |
| Rating | : | 4.61 (708 Votes) |
| Asin | : | 1571781404 |
| Format Type | : | paperback |
| Number of Pages | : | 192 Pages |
| Publish Date | : | 2014-04-25 |
| Language | : | English |
DESCRIPTION:
What does this make? A best-seller. From the Publisher Team up two best-selling authors, add two irresistible, desirable and collectable American icons, splash never-before-published historic photos of Harleys that date back to 1914 along with contemporary shots, add a dash of delicious recipes from the road and top it all off with trivia and travel tips.
You'll also meet Harley celebrities who've traveled the road, such as Franklin Graham and Reba McIntyre.. Hogs on 66 mixes food, fun, and the freedom of the road in colorful photographs, stories, and information about Hog-friendly hangouts, where to buy your Harley stuff, road tips, profiles from the road, biker wedding spots, and several hundred favorite recipes from towns along the Route. You'll learn all about butt darts in Vega, Texas, and other behind-the-scenes tales from Harley tours down 66
She lives in Hereford, Texas.. Marian Clark is the author of The Main Street of America Cookbook and The Route 66 Cookbook. Michael Wallis is the author of several books, including Billy the Kid: The Endless Ride, Route 66: The Mother Road, and The Wild West: 365 Days
"Recipe book" according to D. Noson. If you're into recipe's of the road, then this is it. Actual road history & pics make up less the 50%. If you want to learn about the road, find another. Not worth the money.