Amish-Country Cookbook, Vol. 3
| Author | : | |
| Rating | : | 4.67 (562 Votes) |
| Asin | : | 1928915221 |
| Format Type | : | paperback |
| Number of Pages | : | 324 Pages |
| Publish Date | : | 2016-08-14 |
| Language | : | English |
DESCRIPTION:
Das Dutchman Essenhaus Restaurant in Middlebury, Indiana, entertains thousands of visitors each year. Restaurant owners Bob and Sue Miller share some of their favorite Amish recipes, along with traditional Midwestern fare, in the Amish-Country Cookbooks.. They come to taste dozens of authentic Amish dishes like Rhubarb Butter Crunch and Shoo-Fly Pie
"Essenhaus" according to wogan. Essenhaus has been my family’s go to place to eat, whether early in the morning, for daytime meals or family celebrations. We appreciate their atmosphere and more than that their food.This book tells the Essenhaus story and a bit about the Amish.The recipes include a few from the restaurant, one wishes there were more and many from their employees. It includes; snacks-dips-appetizers and beverages, soups-salads and dressings, bread. "Very Pleased" according to Amazon Customer. This book was a gift given to someone who lost all her cookbooks in a fire. When she received it, my friend immediately delved into it like a long lost friend! It was much appreciated!. Five Stars Live for life Love this book